Menu

All appetizers served with mint and tamarind chutney.

  • Vegetable Samosa $2.99
  • Crisp triangular stuffed with potatoes and peas
  • Onion Pakoras $3.50
  • Fresh onions battered and fried
  • Pappadam $1.50
  • Crisp chick pea bread
  • Paneer Pakoras $4.95
  • Homemade cheese battered and fried
  • Vegetable Pakoras $3.50
  • Vegetable battered and fried
  • Assorted Veggie Platter $5.95
  • An assortment of all the above except Pappadam
  • Kheema Samosa $4.50
  • Crisp triangular shells stuffed with lamb
  • Chicken Pakoras $4.99
  • Tender pieces of chicken battered and fried
  • Chicken 65 $9.95
  • Hot and spicy chicken delight
  • Chili Chicken $8.95
  • Chicken pieces marinated in yogurt and spices
  • Gobi Manshura $6.99
  • Battered cauliflower with soy sauce
  • Dal Soup $2.95
  • Lentil based creamy soup
  • Madras Soup $3.95
  • Tomato based soup with Indian herbs and spices.
  • Mulgatawny Soup $3.95
  • A delicately spices meat soup with lentils
  • Naan $1.99
  • White bread baked in clay oven (Tandoori)
  • Butter Naan $2.25
  • White bread baked in clay oven (Tandoori) with butter
  • Roti $2.00
  • Whole wheat bread baked in clay oven (Tandoori)
  • Onion Kulcha $2.50
  • Naan stuffed with seasoned onions baked in clay oven (Tandoori)
  • Aloo Paratha $2.50
  • Whole wheat bread stuffed with seasoned potatoes baked in clay oven (Tandoori)
  • Layered Paratha $2.25
  • Layered whole wheat bread baked in clay oven (Tandoori)
  • Poori $1.99
  • Deep fried puffy whole wheat bread
  • Kashmiri Naan $2.99
  • Naan stuffed with nuts and raisins baked in clay oven (Tandoori)
  • Garlic Naan $2.50
  • Naan with spiced garlic bread in clay oven (Tandoori)
  • Kheema Naan $2.95
  • Naan stuffed with ground lamb and herbs baked in clay oven (Tandoori)
  • Panner Naan $2.50
  • Naan stuffed with spicy homemade cheese baked in clay oven (Tandoori)
  • Chicken Naan $2.95
  • Naan stuffed with spiced chicken baked in clay oven (Tandoori)
  • Gobi Kulcha $2.50
  • Naan stuffed with season cauliflower baked in d clay oven.
  • Mango Chutney $1.50
  • Thick sweet and hot sauce with chunks of mango.
  • Rice $2.00
  • One portion of basmati rice
  • Raita $2.00
  • Homemade yogurt with shredded carrots, cucumbers and spices.

All Tandoori items are baked in a clay oven and are served with a side of rice

  • Tandoori Chicken $10.50
  • Chicken marinated in yogurt with spice and herbs
  • Chicken Tikka $12.50
  • Boneless breat pieces marinated in yogurt with spices and herbs
  • Seekh Kabob $14.50
  • Minced lamb sausage (Indian style) with onions, peppers, spices and herbs
  • Boti Kabob $14.99
  • Pieces of choice lamb marinated in yogurt with spices and herbs
  • Tandoori Shrimp $15.50
  • Jumbo shrimp marinated in yogurt with spices and herbs
  • Fish Tikka $14.50
  • Succulent pieces of Mahi Mahi marinated in yogurt with spices and herbs
  • Mixed Grill $15.50
  • An assortment of all the above except Fish Tikka
  • Chicken Reshami Kabob $13.50
  • Tender pieces of chicken marinated in cream, yogurtm chickflour, spices and herbs
  • Lamb Peshwari $14.50
  • Tender pieces of lamb marinated in spices and herbs
  • Fish Lal Mirch Kabob $14.50
  • Mahi Mahi marinated in mustard oil, chilies, spices and hert

A combination of choice and basmati rice with consistency of fried rice and served with a side of raita

  • Chicken Biryani $12.50
  • Boneless chicken cooked with basmati rice, spices, and herbs
  • Lamb Biryani $14.50
  • Boneless lamb cooked with basmati rice, spices, and herbs
  • Shrimp Biryani $15.50
  • Jumbo shrimp cooked with basmati rice, spices, and herbs
  • Nawabi Biryani $13.50
  • Cheese, dried fruit, raisins and fruits cooked with basmati rice, spices, and herbs
  • Vegetable Biryani $10.50
  • Mixed vegetables cooked with basmati rice, spices, and herbs
  • Combination Biryani $15.50
  • Chicken, lamb, shrimp and vegetables cooked with basmati rice, spices, and herbs

All entrees can be made mild, medium or spicy

  • Chicken Dopiaza $11.50
  • Chicken cooked with bell peppers, onions, spices and herbs
  • Chicken Saag $11.50
  • Chicken cooked with creamed spinach, spices and herbs
  • Chicken Tikka Masala $12.50
  • Chicken Tikka (From Tandoori) cooked in a butter sauce with spices and herbs
  • Chicken Vindaloo $11.50
  • Chicken and potatoes cooked in a spicy sauce
  • Chicken Pasand $11.50
  • Chicken cooked in a mild cashew based sauce with spices and herbs
  • Chicken Kadai $11.50
  • Chicken cooked with fresh tomatoes, bell peppers, onions, spices and herbs
  • Chicken Hyderabadi $12.50
  • Chicken cooked in cashew, cream, and poppy seed gravy
  • Chicken Korma $12.50
  • Chicken cooked in a mild cashew based sauce with spices and herbs
  • Chicken Madras $12.50
  • Chicken cooked in a coconut based sauce with spices and herbs
  • Sindhu's Special $11.50
  • Chicken cooked with delicate curry sauce
  • Butter Chicken $12.50
  • Tandoori Chicken cooked in a buttery sauce.
  • Chicken Curry $11.50
  • Chicken cooked with tomatoes, onions, spices and herbs
  • Bhuna Chicken $12.50
  • Tandoori Chicken cooked in a buttery sauce with spices and herbs

All entrees can be made mild, medium or spicy

  • Lamb Dopiaza $13.99
  • Lamb cooked with bell pepper, onions, spices and herbs
  • Lamb Saag $13.99
  • Lamb cooked with creamed spinach, spices, and herbs
  • Boti Kabob Masala $14.50
  • Boti kabob (From Tandoori) cooked in a butter sauce with spices and herbs
  • Lamb Vindaloo $13.99
  • Lamb and potatoes cooked in a spicy sauce
  • Lamb Roganjosh $14.50
  • Lamb cooked in a special Kashmiri sauce with tomatoes, bell peppers, onions, spices and herbs
  • Lamb Kadai $13.99
  • Lamb cooked with fresh tomatoes, bell peppers, onions, spices and herbs
  • Lamb Shahi Korma $14.50
  • Lamb cooked in a rich combination with nuts, spices and herbs
  • Lamb Madras $14.50
  • Lamb cooked in a coconut based sauce with spices and herbs
  • Bhuna Lamb $14.50
  • Lamb cooked in tomatoes with black peppercon with pices and herbs
  • Lamb Hyderabadi $14.50
  • Lamb cooked in a cashew, and poppy seed gravy
  • Lamb Curry $13.99
  • Lamb cooked in tomatoes, onions, spices and herbs
  • Goat Curry $13.99
  • Goat cooked in tomatoes, onions, spices and herbs
  • Goat Kadai $13.99
  • Goat cooked with fresh tomatoes, onions, bell peppers, spices and herbs
  • Goat Dopiaza $13.99
  • Goat cooked with onions, bell peppers, spices and herbs
  • Lamb Chili $13.99
  • Lamb cooked in onions, chilies spices and herbs
  • Sindhu Mix Masala $13.99
  • Chicken and lamb marinated in special spices and herbs

All entrees can be made mild, medium or spicy

  • Shrimp Masala $14.95
  • Jumbo shrimp cooked with onions, spices and herbs
  • Shrimp Saag $14.95
  • Jumbo shrimp cooked with creamed spinach, spices, and herbs
  • Shrimp Vindaloo $14.95
  • Jumbo shrimp and potatoes cooked in a spicy sauce
  • Shrimp Kadai $14.95
  • Jumbo shrimp with fresh tomatoes, bell peppers, onions, spices and herbs
  • Shrimp Korma $14.95
  • Jumbo shrimp cooked in a mild cashew based sauce with spices and herbs
  • Shrimp Madras $14.95
  • Jumbo shrimp cooked in a coconut based sauce with spices and herbs
  • Fish Tikka Masala $14.95
  • Fish Tikka (From Tandoori) cooked in a butter sauce with spices and herbs
  • Fish Kadai $14.95
  • Fish cooked with fresh tomatoes, bell peppers, onions, spices and herbs

All entrees can be made mild, medium or spicy

  • Dal Makhani $10.50
  • Lentils and beans cooked in authentic cream sauce with fresh herbs and spices.
  • Navarattan Korma $10.50
  • Seasoned mix of vegetables sauteed with exotic spices with onions and coriander
  • Aloo Gobi $9.50
  • Cauliflower and potatoes seasoned and cooked in a tomato based sauce.
  • Malai Koftha $10.50
  • Mixed vegetables and cheese dumplings cooked to perfection on a creamy sauce
  • Chana Masala $9.50
  • Chickpeas Sauteed with exotic spices and complimented
  • Baigan Burtha $10.50
  • Pureed eggplant and peas cooked to perfection
  • Palak Paneer $10.50
  • Creamed Spinach cooked with homemade cheese
  • Mutter Panner $10.50
  • Peas and homemade cheese cooked in a sauce with herbs and spices
  • Vegetable Makhani $10.50
  • An assortment of vegetables sauteed in a butter sauce with spices
  • Thadka Dal $8.50
  • Moong dal cooked with onion and tomato with spices and herbs
  • Palak Aloo $9.50
  • Creamed spinach cooked with potatoes, spices, and herbs
  • Mushroom Mutter $9.50
  • Mushrooms and peas cooked in special sauce
  • Mushroom Makhani $10.50
  • Mushroom cooked in a butter sauce with spices and herbs
  • Aloo Mutter $9.50
  • Peas and potatoes cooked in a sauce with herbs and spices
  • Paneer Makhani $10.50
  • Homemade cheese cubes cooked in a creamy sauce with spices and herbs
  • Paneer Kali Mirch $10.50
  • Homemade cheese cooked in an onion base and finished with black peppercorn
  • Dum Aloo Kashmiri $10.50
  • Potatoes stuffed with homemade cheese and dried fruits cooked in a cashew, tomato, and cream base
  • Bhindi Masala $10.50
  • Okra cooked with tomatoes, spices, and herbs
  • Bhindi Dopiaza $10.50
  • Okra cooked with portion of onions and tomatoes
  • Mutter Methi Malai $10.50
  • Peas and fenugreek leaves cooked in a creamy sauce with spices and herbs
  • Veg Jalfrezi $10.50
  • Chole Bathura $10.99
  • Chick pea curry served with deep fried bread

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